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Holy Mole with Faux Frijole

Mole sauce:

1C fresh tomato

1/3C olive oil

1/4C onion

1/4C raw pepitas (pumpkin seeds)

1/4C raw almonds

1 clove garlic

3 large dates

3-4 sun-dried tomato pieces

1 small dried pepper or

ground chili powder to taste

1T raw cocoa powder, or carob if ya like

2t fresh oregano

1t ground cinnamon

1/2t ground cloves

Smoked salt and black pepper

Faux Frijoles:

1C sunflower seeds

1C zucchini, diced

1/4C red bell pepper, diced

1/4C sweet onion, diced

1t cumin

Salt and black pepper

Cherry tomatoes and fresh oregano for garnish

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